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Cardápio Jornada do Almoço Planejado
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Sexta-feira – 29 de maio
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Almôndega com Penne
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Quinta-feira – 28 de maio
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Lombo Suíno Assado
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Quarta-feira – 27 de maio
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Moquequinha Baiana
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Terça-feira – 26 de maio
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Sobrecoxa Assada e Farofa de Abóbora Cabotiá
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Segunda-feira – 25 de maio
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Kibe de Abóbora Cabotiá
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Arquivos para download
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Ingredientes e modo de preparo
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Lista de compras
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Próximas Receitas
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Terça-feira – 26 de maio
Sobrecoxa Assada
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Quarta-feira – 27 de maio
Moquequinha
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Quinta-feira – 28 de maio
Lombo Suíno Assado
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Sexta-feira – 29 de maio
Penne com Almôndega ao Sugo
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