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Cardápio Jornada do Almoço Planejado

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Sexta-feira – 29 de maio

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Almôndega com Penne

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Quinta-feira – 28 de maio

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Lombo Suíno Assado

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Quarta-feira – 27 de maio

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Moquequinha Baiana

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Terça-feira – 26 de maio

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Sobrecoxa Assada e Farofa de Abóbora Cabotiá

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Segunda-feira – 25 de maio

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Kibe de Abóbora Cabotiá

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Arquivos para download

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Ingredientes e modo de preparo

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Lista de compras

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Próximas Receitas

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Terça-feira – 26 de maio
Sobrecoxa Assada

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Quarta-feira – 27 de maio
Moquequinha

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Quinta-feira – 28 de maio
Lombo Suíno Assado

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Sexta-feira – 29 de maio
Penne com Almôndega ao Sugo

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